Super-Thin Turbo Mesh Rim Fryer & Processing Disc
Heavy-duty electro-polished wire rim with continuous heat dissipation disc. Ideal for high-temperature commercial fryers and precision cutting equipment.
Custom-engineered mesh fry baskets, continuous deep-frying conveyances, high-precision slitting circular blades, and food-grade cutting discs engineered for high-volume commercial kitchens and industrial food production plants across Vietnam.
Heavy-duty electro-polished wire rim with continuous heat dissipation disc. Ideal for high-temperature commercial fryers and precision cutting equipment.
Precision-ground rotary cutting blade for automated food packaging, bag making, and commercial frying line prep machinery.
Ultra-durable tungsten carbide circular blade designed for high-stress industrial cutting, rubber gasket trimming, and fry line components.
Hot-pressed continuous ceramic and stainless slitting disc. Zero edge-chipping profile optimized for heavy industrial automation.
Precision 25mm–50mm punch dies for forming custom drainage holes in fry baskets, steamer plates, and commercial oil strainer pans.
Vacuum-brazed mesh edge technology engineered for severe high-friction conditions, thermal stress, and continuous oil immersion.
Heavy-duty circular wire blanking machine for high-speed production of fry basket bases, lid inserts, and round mesh strainers.
Hot-pressed V-segment heavy industrial tool designed for deep grooving, wire basket frame notch welding prep, and steel component fabrication.
Vietnam has emerged as the premier manufacturing and quick-service restaurant (QSR) hub within Southeast Asia. Fueled by rapid urbanization in metro regions like Ho Chi Minh City, Hanoi, Da Nang, and Hai Phong, the commercial catering and food processing industries are experiencing unprecedented growth. Concurrently, global kitchenware brands are actively diversifying their supply chains away from traditional manufacturing hubs toward high-reliability partners under the "China + 1" framework.
As a leading OEM/ODM Fryer Baskets Exporter to Vietnam, our manufacturing architecture directly addresses the technical demands of Vietnamese commercial fry equipment importers, hotel-restaurant-cafe (HORECA) distributors, and industrial food processing plants. Operating under strict international standards (including ISO 9001:2015, FDA food contact compliance, and EU 1935/2004 regulations), our wire mesh deep fry baskets and custom stainless steel strainers are engineered to withstand continuous exposure to high-temperature cooking oils (up to 230°C/446°F), severe salt concentrations, and intensive mechanical cleaning cycles without structural degradation or rust formation.
The explosive rise of regional fast-food chains (such as Jollibee, Lotteria, Highlands Coffee, and local fried chicken enterprises across Binh Duong and Dong Nai) demands high-cycle fry baskets featuring reinforced rod frames and ergonomic heat-resistant handles.
In the Mekong Delta region (Can Tho, An Giang), automated continuous fryer lines require custom-woven AISI 316 wire mesh conveyances and heavy-duty dipping strainers resistant to brackish, acidic, and high-saline marinades.
Leveraging trade frameworks like AIFTA (ASEAN-India Free Trade Area), Vietnamese importers benefit from optimized tariff classifications (HS Code 7323.93.00), reducing total landed costs compared to traditional European or American sourcing channels.
Our OEM/ODM wire fabrications are custom-tailored for distinct operational environments across Vietnamese industrial zones and commercial districts:
Designed to fit universal commercial gas and electric countertop deep fryers (Pitco, Frymaster, Dean, Vulcan equivalents). Features front-hook or back-hook mounting brackets, micro-mesh retention for tempura and poultry, and double-dipped vinyl or stainless tubular handles for thermal isolation.
Heavy-gauge stainless steel mesh trays engineered with side-chain drives and reinforced cross-rods. Manufactured to spec for snack food, potato chip, and extruded noodle continuous oil frying lines requiring zero structural distortion at 200°C+ operating thresholds.
Constructed exclusively from electro-polished AISI 316 stainless steel to eliminate crevice corrosion in coastal humid air. Features high-density mesh pitch preventing fragile seafood loss while facilitating instantaneous oil evacuation.
We provide full transparency in raw material chemical composition, mechanical load limits, and surface treatments. Review our standard baseline engineering specifications below:
| Specification Parameter | Commercial Grade (Standard) | Heavy-Industrial Grade (Premium) | Custom ODM Option |
|---|---|---|---|
| Raw Material Grade | AISI 304 (EN 1.4301 / SUS 304) | AISI 316 (EN 1.4401 / SUS 316) | AISI 430 / Nickel Plated High-Tensile Steel |
| Wire Mesh Pitch / Aperture | 1.2 mm – 2.5 mm Wire / 6mm Mesh Gap | 2.0 mm – 4.0 mm Wire / 10mm Mesh Gap | Micro-Mesh Perforated Sheet (0.8mm–3.0mm) |
| Frame Rod Diameter | Ø 5.0 mm – 6.5 mm Solid Rod | Ø 7.0 mm – 9.0 mm Reinforced Rim | Custom Oval / Square Tubular Frame |
| Surface Finishing | Electrolytic Mirror Polish (EP) | Passivated High-Luster EP + Ultrasonic Clean | Food-Grade PTFE Non-Stick / PFA Coating |
| Handle Ergonomics | High-Temp Thermoplastic / Soft PVC Dip | Insulated Tubular SS with Hook Lock | Detachable Quick-Release Safety Latch |
| Fatigue Resistance | Tested for 15,000 thermal cycles @ 220°C | Tested for 35,000 thermal cycles @ 260°C | Custom Stress-Relieved Annealed Wire Mesh |
| Quality Certification | ISO 9001:2015 / Mill Test Report (MTR) | FDA / LFGB Food Contact Compliance Certificate | Third-Party SGS / TUV Batch Inspection |
Founded in 1974, our manufacturing group has operated for over five decades as a specialized, non-competing contract manufacturer. We do not market finished cookware under consumer brand names; we focus 100% of our capacity on empowering our B2B OEM/ODM partners. When Vietnamese buyers collaborate with us, they gain immediate access to an enterprise-grade production ecosystem designed to eliminate supply chain fragility.
Our primary toolroom and manufacturing headquarters in Mumbai, Maharashtra work in parallel with our expanded Gujarat facility (Mammal Industries, Sarigam). This dual-facility structure provides seamless surge capacity during high-demand procurement seasons (Q3-Q4) while offering complete redundancy.
We do not outsource die creation or wire-mesh jig tooling to third parties. Our internal tool engineers develop custom stamping dies, mesh-bending fixtures, and robotic resistance-welding arms directly from your 2D/3D CAD drawings or physical reference samples within 10 to 14 working days.
Located just 35 km from Jawaharlal Nehru Port Trust (JNPT, Nhava Sheva, Mumbai), we offer rapid vessel booking to Cat Lai Port (Ho Chi Minh City) and Haiphong Port. Freight transit times average only 10–14 days, supported by complete Certificate of Origin (Form AI) documentation.
Direct answers to technical, commercial, and regulatory questions surrounding custom fryer basket imports into Vietnam.
Nickel-plated mild steel wire eventually chips, flakes, or micro-cracks under repeated oil immersion and thermal cycling. Once the plating layer breaks down, high humidity (prevalent in Vietnam's tropical climate) leads to rapid subsurface rust formation, posing severe food safety hazards. AISI 304 and 316 stainless steel are solid, non-magnetic/ferritic chromium-nickel alloys that develop a self-healing passive oxide film. They never flake, remain 100% rust-proof, and easily comply with Vietnam's strict Food Safety Law (Luật An toàn thực phẩm).
Every shipment exported to Vietnam includes a Form AI (ASEAN-India Free Trade Area Preferential Certificate of Origin) issued by authorized governmental agencies. This certificate allows Vietnamese customs clearance officers to apply reduced or zero preferential import duty rates under HS Code 7323.93.00 (Stainless Steel Table/Kitchen Ware) or 8208.30.00 (Blades for Food Processing). Additionally, we provide itemized Commercial Invoices, Packing Lists, Bill of Lading (B/L), and Mill Test Certificates (MTRs) matching batch numbers.
Yes. We regularly produce exact-fit OEM replacement and upgrade fry baskets for all major global and regional commercial fryer brands. Buyers only need to provide key physical dimensions: length, width, depth, front/back hook position, and handle angle. Alternatively, send a physical sample to our Mumbai engineering unit for reverse-engineering and CAD documentation.
MOQ varies based on customization complexity: standard catalog wire basket sizes start at 500 units, whereas highly specialized custom-tooled ODM shapes start at 1,000 units. Prototype first-article samples are typically completed within 7 to 10 working days after CAD sign-off. Bulk order production lead time averages 20 to 25 days, depending on batch scale.
Our baskets undergo multi-point automatic capacitive discharge spot welding, ensuring full penetration at every frame contact point without burning or weakening the wire core. Following assembly, all baskets undergo an intensive 4-step processing line: mechanical deburring, ultrasonic degreasing, electrolytic polishing, and 100% manual tactile inspection to ensure zero sharp edges or wire burrs remain to catch on kitchen gloves or injure staff.
Absolutly. Under full white-label confidentiality, we can etch your company logo onto handle plates, mold custom branded silicone/thermoplastic handle grips, and supply custom printed inner cartons, barcodes, and master shipping cartons compliant with Vietnamese labeling decrees (Nghị định 111/2021/NĐ-CP).